JOURNAL OF ENGINEERING SCIENCE

Articles

• TTT2I3 ORGANIC CRYSTALS – A PROMISING PLATFORM FOR LOWDIMENSIONAL THERMOELECTRIC DEVICES

  Silvia Andronic, Ionel Sanduleac

  7-18

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• PRACTICAL ASPECTS OF PART RECONDITIONING BY WELDING

  Alexei Botez

  19-28

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• SENSING LAYER TECHNOLOGIES AND NETWORKING ON THE INTERNET OF MEDICAL THINGS

  Victor Moraru, Dorin Gribincea, Emilian Guțuleac

  29-40

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• AUTOMATED WEB APPLICATION TESTING BASED ON ARTIFICIAL INTELLIGENCE

  Olga Darii, Maria Beldiga, Tudor Bragaru

  41-53

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• APPLICATION OF 2D TRANSFORMATION MODELS FOR THE CONVERSION OF HISTORICAL TOPOGRAPHIC PLANS FROM SOROCA CITY, REPUBLIC OF MOLDOVA

  Ana Vlasenco, Cătălina Șișcanu

  54-66

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• THE ROLE OF STRUCTURAL COHESION IN CLAY SOILS IN THE EVALUATION OF SOIL BASES BEARING CAPACITY

  Vladimir Polcanov, Alexandru Cîrlan

  67-79

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• PLANT-BASED PROTEINS: SOURCES, EXTRACTION METHODS AND FUNCTIONAL PERSPECTIVES FOR THE SUSTAINABLE FOOD INDUSTRY

  Iana Ciugureanu, Viorica Bulgaru, Aliona Ghendov-Mosanu, Angela Gurev

  80-103

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• EFFECT OF GRAPE SKIN INCORPORATION ON THE QUALITY OF A DAIRYBASED FROZEN DESSERT

  Olga Ruseva, Eugenia Covaliov, Natalia Suhodol, Olga Deseatnicova

  104-119

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• THE USE OF BIOPROTECTIVE YEASTS TO REDUCE SULFITE CONSUMPTION IN WINEMAKING

  Nicolai Cupcea, Rodica Sturza

  120-136

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• SMART TECHNOLOGIES AND ARTIFICIAL INTELLIGENCE IN VITICULTURE

  Iurie Scurtu, Aliona Sclifos

  137-149

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• APPLICATION OF GAS CHROMATOGRAPHY-ION MOBILITY SPECTROMETRY(GC-IMS) TO CHARACTERIZE VOLATILE SIGNATURES OF FETEASCĂ NEAGRĂ WINES FROM THE IGP ȘTEFAN VODĂ REGION

  Fei Wang, Meiling Yao, Gheorghe Arpentin

  150-160

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